India has long been known for its diverse and flavorful cuisine, and in recent years, the country has become a major player in the global food export industry. From spices and grains to fruits and vegetables, India produces a wide variety of food products that are in high demand around the world. In this article, we’ll take a closer look at some of the latest top exporting food products from India to worldwide markets.

Rice
Rice is a staple food in many parts of the world, and India is one of the largest producers and exporters of rice globally. In 2020-21, India exported around 14 million metric tonnes of rice, worth approximately USD 7 billion. The top export destinations for Indian rice include African countries, Bangladesh, Nepal, and the Middle East.

Spices
India is known as the land of spices, and it’s no surprise that the country is one of the largest producers and exporters of spices globally. In 2020-21, India exported around 1.09 million metric tonnes of spices, worth approximately USD 3.6 billion. The top export destinations for Indian spices include the United States, China, Vietnam, and the United Arab Emirates.

Tea
India is the second-largest producer of tea in the world, after China, and also one of the largest exporters of tea globally. In 2020-21, India exported around 256 million kilograms of tea, worth approximately USD 820 million. The top export destinations for Indian tea include Russia, Iran, the United Arab Emirates, and the United Kingdom.

Fresh fruits and vegetables
India produces a wide variety of fresh fruits and vegetables, including mangoes, bananas, grapes, and onions, among others. In 2020-21, India exported around 4.8 million metric tonnes of fresh fruits and vegetables, worth approximately USD 1.7 billion. The top export destinations for Indian fresh fruits and vegetables include the United Arab Emirates, Bangladesh, Nepal, and the United States.

Processed foods
In recent years, the demand for processed food products from India has been increasing in global markets. India produces a range of processed food products, including ready-to-eat meals, snacks, and packaged food items. In 2020-21, India exported around USD 2.2 billion worth of processed food products. The top export destinations for Indian processed food products include the United States, the United Kingdom, and the United Arab Emirates.

India is a major player in the global food export industry, and its food products are in high demand around the world. From rice and spices to fresh fruits and vegetables and processed foods, India produces a wide range of food products that cater to the diverse needs and preferences of global consumers. With the increasing demand for healthy and sustainable food products, India’s food export industry is expected to grow further in the coming years.